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Recipes
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Guinness Jelly with Hot Cheddar Coins
Martha Stewart’s Cheddar Coins2 cups flour1 tsp salt1 tsp paprika1 tsp cayenne1 cup butter1 cup grated sharp cheddar Heat oven to 350 o F.Combine dry ingredients in a food processor...
Guinness Jelly with Hot Cheddar Coins
Martha Stewart’s Cheddar Coins2 cups flour1 tsp salt1 tsp paprika1 tsp cayenne1 cup butter1 cup grated sharp cheddar Heat oven to 350 o F.Combine dry ingredients in a food processor...
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Rhubarb, Rosemary and Honey Jam with Blue Chees...
Blue Cheese1 cup all-purpose flour1/2 cup butter, room temperature4 ounces blue cheese, crumbledGround black pepperRhubarb, Rosemary and Honey Jam Heat the oven to 350F. Line a baking sheet with parchment...
Rhubarb, Rosemary and Honey Jam with Blue Chees...
Blue Cheese1 cup all-purpose flour1/2 cup butter, room temperature4 ounces blue cheese, crumbledGround black pepperRhubarb, Rosemary and Honey Jam Heat the oven to 350F. Line a baking sheet with parchment...
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Chicken Wings with Apricot BBQ Sauce Glaze
Glazed Chicken WingsMedium sized package Chicken WingsSalt and Pepper¼ apricot jam¾ cup BBQ Sauce – try to find one that is not sweetHeat oven to 350 O F. Salt and...
Chicken Wings with Apricot BBQ Sauce Glaze
Glazed Chicken WingsMedium sized package Chicken WingsSalt and Pepper¼ apricot jam¾ cup BBQ Sauce – try to find one that is not sweetHeat oven to 350 O F. Salt and...