St. John's Relish

This relish tastes of Bread & Butter Pickles.  I had it as a teenager at my friend's house.  Her mother, who was raised out on the prairie in a large family, made it every year.  I make it in her honour and all the women who worked as hard as they did in those days.   Her name was Ragna Ovidie Skjenna McCullough.

Ingredients:  Vinegar, sugar, garden cucumber, onion, bell pepper, salt, cornstarch, dry mustard, pepper, turmeric

250 ml 

Shelf stable. Refrigerate after opening.

Eat within 6 months of opening for best experience.